Banana Delight

*I forgot to take a picture of my creation, so Martha's version of it will have to do!*

This past weekend we hosted another BBQ get together. I decided I wanted to make Banana Pudding. I thought it would be an easy, sweet and refreshing summer dessert. And it was a hit. Everyone LOVED it! I can't tell you how simple it is to put together. And if you wanted it to be light on the calories, all you have to do is substitute some items with fat-free or light versions of the ingredients.

Ingredients:

2 pkgs. Jello instant vanilla pudding (You can go the sugar free route to make it easy on the calories)

Milk (for the pudding)

About 4 ripe bananas

1 box of Vanilla Wafers

Cool Whip (Again, you can get the fat-free version or just omit all together. It would still be delicious without the whipped cream topping)

Directions:

1. In a big bowl, prepare the vanilla pudding. After whipping it together, the pudding will be set in about 5 minutes.

2. Cut bananas into slices.

3. In a dish of your choice, prepare the dessert by layering the ingredients. I chose to layer the vanilla wafers first, then pour the pudding, then layer the bananas, and repeat!

4. After all the wafers, bananas, and pudding are layered, top with the cool whip.

5. Enjoy!