My Easy Go-To Dry Brine Turkey for Perfectly Crispy Skin
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Dry brine turkey for the juiciest, most flavorful bird with golden, crispy
skin. An easy, no-mess method I make every Thanksgiving. Herb and
Salt-Rubbed Dr...
Sunday, August 31, 2008
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1 comments:
LOL...I love them all but this is one of my favorite episodes.
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